Explore our resources

Explore topics pertaining to food security, nutrition, remote communities, horticulture, and more, as written by our team members!

Getting Started with the Greenhouse Techs

Introduction to Germination & Seedlings

Introduction to Hydroponics

Community Engagement & Workshop Planning

Webinar Series: Communities & Local Food Heroes

Remote Communities & their Food Journeys

Supporting Local Food Heroes

Education’s Role in a Food Secure Future

Indigenous Foodways & the Future

More Webinars and How-To’s

Winter Greenhouse Tour

Pickling

Making Freezer Jam

Cooking Borscht

Harvesting Potatoes

Making Instant Cherry Pot Jam

Dehydrating Food

Fermentation

Fermentation "Gone Wrong"

Pressure Canning

Gardening, Composting, and Sustainability Handouts

Q&A Webinars

Hydroponics: Q&A with Zipgrow

Check our 
Operations Manual

Download here

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LAND ACKNOWLEDGEMENT
Green Iglu recognizes that our Red Deer office is situated on Treaty 7 land, the traditional territory of the Blackfoot, Tsuu T’ina and Stoney Nakoda peoples. The region also falls under Treaty 6, traditional Métis, Cree and Saulteaux territory. We are also grateful to be invited to other territories with their own jurisdictions.
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